Sloppy Joes are an all-American favorite. A delicious and hearty sandwich, Sloppy Joes are a classic lunch favorite that will not leave you starving. This is among those dishes that cooks enjoy due to the fact that it's fast, low-cost and simple. Brown sugar includes a touch of sweet taste.
In addition to rolls, the beef mix is delicious over rice, biscuits or baked potatoes. Cooking with hamburger, catsup, tomato sauce, and a couple of other typical components, these scrumptious sandwiches are a barbecue staple, however likewise work as a fast supper or lunch fix.
Sloppy Joes are likewise a fantastic way to consume leftover hamburger and are almost impossible to mess up. The key to a fantastic Sloppy Joe sandwich is gradually simmering the beef and sauce down into a rich, tender paste. You ought to constantly serve Sloppy Joes with a fork, however you must never have to utilize it.
Ingredients:
� 1 pound ground beef
� 2 tablespoons brown sugar
� 2 teaspoons Worcestershire sauce
� 1 cup ketchup
� 2 teaspoons ready mustard
� 1/2 teaspoon garlic powder
� 1/4 cup water
� 1/2 teaspoon onion powder
� 4 burger buns, split
� 1/2 teaspoon salt
Directions:
1. In a big pan, cook beef over medium heat up until no longer pink , drain.
2. Stir in the ketchup, water, brown sugar.
3. Worcestershire sauce, mustard, garlic powder, onion powder and salt.
4. Give a boil.
5. Lower heat, cover and simmer for 30-40 minutes.
6. Serve on buns.
Sloppy Joes are likewise a fantastic way to consume leftover hamburger and are almost impossible to mess up. The key to a fantastic Sloppy Joe sandwich is gradually simmering the beef and sauce down into a rich, tender paste. You ought to constantly serve Sloppy Joes with a fork, however you must never have to utilize it.
Yield: 4 servings
Ingredients:
� 1 pound ground beef
� 2 tablespoons brown sugar
� 2 teaspoons Worcestershire sauce
� 1 cup ketchup
� 2 teaspoons ready mustard
� 1/2 teaspoon garlic powder
� 1/4 cup water
� 1/2 teaspoon onion powder
� 4 burger buns, split
� 1/2 teaspoon salt
Directions:
1. In a big pan, cook beef over medium heat up until no longer pink , drain.
2. Stir in the ketchup, water, brown sugar.
3. Worcestershire sauce, mustard, garlic powder, onion powder and salt.
4. Give a boil.
5. Lower heat, cover and simmer for 30-40 minutes.
6. Serve on buns.
